Montilla Moriles DON PX – Toro Albalà

Montilla Moriles is a designation of origin that involves a production area in the province of Cordoba in Andalusia.
The area is made peculiar by the particular white soils, rich in calcium carbonate: the surface and the subsoil are formed by soft soil poor in organic matter and not very fertile. Climate is also crucial with long, hot, dry summers and short winters. The technique used for the production of sweet wines is similar to that of Jerez with the preservation of wine in partially filled barrels, which allow the development of a noble “flor” capable of guiding the aging by directing the products towards particular aromatic sensations, of great complexity. Don Px is a natural sweet wine, which is harvested in August; The bunches are then dried on the ground with traditional jute discs and gritated by hand so that the berries preserve their integrity.