Cabernet Sauvignon “Palazzotto” 2017 – Maculan

Decorazione_Tavola disegno 1
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During the harvest the grapes are selected with particular care and attention. After a soft pressing, fermentation is carried out in large steel tanks and then matured half in oak barrels French first passage and half of second passage. The wine obtained has great body and structure, perfectly balanced.

Temperature:

16-18°

Combinations:

grilled meat aged cheeses

Grapevine:

Cabernet Sauvignon 100%

Gradation:

14 %

Size:

75 cl

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