8 in stock
Elected for 3 consecutive years KING of Panettone of Italy, the products baked by Italo Vezzoli are created with the best raw materials that the market can offer for 3 generations.
Only natural sourdough is used, which is carefully worked and left to rise slowly for over 36 hours, giving the panettone a softness and lightness never felt.
Ingredients: type “00” soft wheat urine, butter, egg yolk, 10% chocolate drops [cocoa mass (54%), sugar, natural vanilla flavor], sugar, natural yeast (type “00” soft wheat flour, water) acacia honey, butter
cocoa, malted wheat flour, icing (soft wheat flour type “00”, sugar, granulated sugar, almonds, egg white), hazelnuts.
IT MAY CONTAIN PEANUTS, OTHER NUTS, SESAME SEEDS AND DERIVATIVES.
Average values per 100 g of product:
Energy (kJ/kcal) 1941/465; Fats (g) 27 of which: Saturated fatty acids (g) 16; Carbohydrates (g) 48 of which: Sugars (g) 23; Fibre(g) 0,9; Protein (g) 6,8; Salt (g) 0.04.
WITHOUT CANDIED FRUIT AND RAISINS