Bianchetta Genovese DOC “Ü Pastine” 2022 – Bisson

Decorazione_Tavola disegno 1

 14,00

18 in stock

It ferments in steel at a controlled temperature, after a skin maceration of 24/60 hours.
A simple, light white, simple drink; to taste throughout the meal or as a summer aperitif.

Temperature:

10-12°

Combinations:

fish first and second courses, raw seafood

Grapevine:

100% Bianchetta Genovese

Gradation:

12.5%

Size:

0.75 lt

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